Small Kucing

A Small Kucing that likes to snoop around looking for food and fun things to do.

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Deep Fried Ghost @ Seapark Opposite Maybank

Eee... scary la. Mamarazzi said wanna buy Deep Fried Ghost to eat with Bak-Kut-Teh. Qingming just over leh. Not enough with eating meat ka? Ghost also Mamarazzi wanna eat???


Huh? This small lorry parked opposite of Maybank Seapark is selling "Ghost"?Ghost also have Pork Free ka?



Laaa..."Yau Char Gwai"is it? I thought what is Deep Fried Ghost. Gave me a fright aje. Uiks? YCG also have so many types ah? Herbal, Garlic, spicy and kaya?



Gimme original and garlic punya la. Taste not bad. The Garlic ones taste sweet.



they also have assorted flavor of "Ham Chim Peah".




Mamarazzi didn't buy any coz it doesn't go with BKT. Too much food already.Maybe will try it next time.

The Taukeh said they open daily. But Mamarazzi forgot to ask the time. We were there around 5p.m. The van/lorry was parked opposite of Maybank which is behind Sun Fatt Kee BKT at Seapark.

40 comments:

Anonymous April 8, 2010 at 7:14 PM  

Don't eat too much - so oily!!!

gus April 8, 2010 at 8:04 PM  

I love the garlic flavor. I think that's what I used to enjoy so much as a boy, growing up in Sarawak.

smallkucing April 8, 2010 at 8:44 PM  

STP

A bit a bit ok :)

smallkucing April 8, 2010 at 8:45 PM  

Gus

Really? Havent tasted other flavor yet. Must go and get some more another day :)

Unknown April 8, 2010 at 8:55 PM  

Wow.. Food revolution?? Never hear that they got new taste for those ghost.

smallkucing April 8, 2010 at 9:00 PM  

Supia

They are "re-inventing" old taste into new taste lor.

TZ April 8, 2010 at 9:29 PM  

aiyo suddenly i have urge to eat the ghost too... shall i drive to Seapark now?

Nikel Khor April 8, 2010 at 9:31 PM  

wah..i not at the front of wai sei kai meh?

Joanna April 8, 2010 at 9:31 PM  

Garlic flavor !! Sounds so innovative .. they say Ipoh has good food, but I still say that KL has the most interesting ones :)

smallkucing April 8, 2010 at 9:33 PM  

TZ

At this hour, am not sure it's still open or not. If it's not open, you can try Chow Yang pasar mlm a few doors away from the Nasi kandar place

smallkucing April 8, 2010 at 9:35 PM  

Joanna

KL food more like fusion while Ipoh punya is turun temurun ones. Thus guarantee sedap :)

smallkucing April 8, 2010 at 9:36 PM  

Nikel

Maybe there is another van at the Wai Sik Kai

Mummy Gwen April 8, 2010 at 11:31 PM  

My husband likes to eat yau char kwai and ham chim peang..haha. I didn't know yau char kwai has so many types one.

ChrisAu April 8, 2010 at 11:48 PM  

wah....i luv!!

Yee Ling April 8, 2010 at 11:52 PM  

oh..didnt know YCG have so many flavours, but i think i still prefer the tradisional taste...cos i m one tradisional ah sou...ahhahaha

smallkucing April 9, 2010 at 12:10 AM  

Mummy Gwen

I knew about this. Saw it in one of the Makan-makan show.It said in Puchong. Didnt know PJ also have.

smallkucing April 9, 2010 at 12:10 AM  

Chris

I think JB also will have these special flavor YCG & HCP

smallkucing April 9, 2010 at 12:11 AM  

Mommy Ling

Next time i saw i tapau for you :p

Merryn April 9, 2010 at 12:30 AM  

I've not eaten this in ages! The old folks in my kampung used to have this with black kopi kau kau one... nostalgic! Oil stick pulaks.. haha...

smallkucing April 9, 2010 at 12:34 AM  

Merryn

Guess I am "old"also coz I prefer to eat with hot Kopi O. Not really fond of putting into porridge nor BKT. Hubi like to have this with BKT and porridge

elliecleffairy April 9, 2010 at 2:38 AM  

Oiks... I dun like other flavour. i like the original flavour onli. Dono why other flavour taste so weird to me. =( But garlic one okay... I tried before. Boleh tahan!

wenn April 9, 2010 at 10:06 AM  

i love it dipped in kopi!

Reanaclaire April 9, 2010 at 10:53 AM  

Kathy!!! I really dont know what to say la.. i was thinking what is ghost deep fried.. ghostbusters, i have heard before la.. hahahha...
hak sei yan..

uLi.佑莉 April 9, 2010 at 11:23 AM  

My fav, My fav...dip inside Kopi-o, zen!~

[SK] April 9, 2010 at 11:28 AM  

hahaha, mamarazzi is so funny!! deep fried ghost.. luckily i understand that by direct translation into chinese~~ :p

smallkucing April 9, 2010 at 11:37 AM  

Cleff

uiks Vampire also eats garlic ka?:p

smallkucing April 9, 2010 at 11:37 AM  

Wenn

Gimme 5!

smallkucing April 9, 2010 at 11:38 AM  

Claire

This Ghost can be eaten punya wor

smallkucing April 9, 2010 at 11:39 AM  

uLi

I like it that way too :D

smallkucing April 9, 2010 at 11:40 AM  

SK

Banana Chinese like that lor.Duno how to type in Chinese words lor.

AngeL BeaR April 9, 2010 at 11:57 AM  

waaaaaaaaaaaaa.....but now will be leaving to melaka in 2 hours..tomorrow tournament....had to keep fit...tonight and the day after had to tahan from wolfing down all the good melaka food... =(

smallkucing April 9, 2010 at 12:11 PM  

Angel Bear

Lucky you!Gosh...saliva dripping all over lappie thinking of the melaka cendol

mNhL April 9, 2010 at 1:38 PM  

I think somewhere near Bandar Puteri Puchong (Giant) also got various flavour 'oil fried ghost'. The garlic one is yummy.

Btw, $MILED

ChloeRuoyi April 9, 2010 at 2:34 PM  

This "ghost" can be eaten in so many ways... my dad even sapu kaya on it. Sedap! Used to love it when young. Now, become health-freak adi. See the oil also scared adi haha...

elliecleffairy April 9, 2010 at 4:21 PM  

This vampire mutate liao... so can eat garlic!

smallkucing April 9, 2010 at 5:15 PM  

mNhL

I think so too coz saw in one of the TV show said in front of Giant. We went there to search, tarak

smallkucing April 9, 2010 at 5:16 PM  

Chloe's Mommy

In-laws also eat it with kaya

smallkucing April 9, 2010 at 5:16 PM  

cleff

eeee...scary...just like the Darren Shan Saga

இ Baŋäŋaz இ April 10, 2010 at 7:07 AM  

Haha Deep Fried Ghost word for word is correct. Hearsay eating one piece of 'ghost' is equal to smoking 10 sticks of cigarette coz of the recycle oil ~:( How true?

smallkucing April 10, 2010 at 12:37 PM  

Bananaz

LOL die die lo. What to do.. with the current world situation, living till 100 yrs old aren't that great lor

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Inherited the title "Smallkucing" from Mamarazzi who initially started this blog without any aim and direction till I came along. Now I am Small Kucing who loves to go gai-gai be it for warehouse sale chasing, makan-ing or sight seeing. Caution : You might come across occasional mad ranting by Mamarazzi. Any food/restaurant or book reviews in this blog is OUR OWN PERSONAL COMMENTS AND MAY NOT REPRESENT THE TRUTH.

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