Next comes the Tau Sar Pau and the Sang Yuk Pau. Auntie Woo..I bet you will love these.
The Tau Sar Pau have a lot of Tau Sar and yet it was not overtly sweet.
The Sang Yuk Pau was a bit expensive at RM2 per bun but a surprise awaits. In it there was egg! First time saw Sang Yuk Pau with egg. No wonder Papa walloped all.
Then Papa said still hungry wor after makan-ed 5 biji of Pau. Hence Mamarazzi heat up the fishballs.
RM5 for 20 biji of fishball. Not bad ah? If eat in Dimsum Shop 2 or 3 biji already cost RM2.80 to RM3 a dish.
After makan-ed Pau from Tanjung 38, I become 38 a bit. Makan-ed the fishball like a kitty cat pulak.