In the "old" days...like 5 years ago, Carey Island is famous for its seafood. Many people would venture to Carey Island for Seafood.
There are two seafood restaurants opposite to each other. Papa and Mamarazzi found that Seri Langat Seafood Restaurant food more suitable for their taste.
They have not been to this place for quite some time. Surprised that the restaurant have been renovated. Now the kitchen is at where the car park used to be.
They gave pickled mango as appetiser. Delicious.
I was enjoying my coconut juice when we were "attacked" by a swam of insects. Cantonese called it "Dai Shui Ngai". The kind of insect that circled the lights just before it rain.
Hence we had to moved to the air-conditioned room to avoid the insects.
Mamarazzi gila salted egg crabs again(top left(. Ordered that. Sadly, it doesn't taste good. They put too much flour on it. Not much of salted egg taste.
Next comes the Claypot Taufu(top right). Taste quite good with a lot of seafood in it. The size a bit too much for the 3 of us to finish.
The Bihun Steamed Fish (bottom left) was a huge disappointment. It used to be very tasty. This round there was a weird taste on the fish and/or bihun. Not sure which one. Papa said smell of cockroach but Mamarazzi said maybe the bihun was inferior quality.
Mamarazzi cooked this dish before and it taste better than this. Click here to view the said post.
The Sweet Potatoes leave dish(bottom right) was quite special. They used ginger instead of garlic. Heard that eat Sweet Potatoes Leave will have a lot of "wind". Maybe that is why they stir-fry it with ginger.
Found this "smiley" face in the Taufu Dish. Sayang to eat but the it fell onto the floor ...sob sob...
Errrr...why my face so "comot"? Don't know. I was playing with the "kiap kiap" for the crabs and the next thing I know was Mamarazzi laughing at me.
Conclusion? Not going to purposely come to makan at this restaurant anymore since the food quality had deteriorated. Total bill came up to RM90-90. Should buy nombor ekor ka?